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Recipe NameIssuePage
Haddock, Boiled, w/ Red Wine Sauce 16 66
Hake & Clams w/ Parsley Butter 50 39
Hake & Clams w/ Squid 50 37
Hake, Crisp Medallions of 25 79
Hake, Roasted w/ Fried Chilies 50 32
Hake, Smoked, w/ White Carrots & Eggs 110 19
Halibut & Morels w/ Peas & Preserved Lemon, Poached 96 29
Halibut & Oysters, Blanquette of 32 67
Halibut Chop w/ Radishes, Celery & Mustard Sauce 102 68
Halibut w Parsley Pesto Fricassee of Artichoke, Potato, & Mussels 107 10
Halibut w/ a Mushroom Crust 34 63
Halibut w/ Caramelized Butternut Squash & Porcini Foam 71 21
Halibut w/ Glazed Endives 83 28
Halibut w/ Green & Black Olives 47 40
Halibut w/ Kale Pesto, Farro & Charred Onion 109 13
Halibut w/ Roasted Garlic Grits & Shitake Salad 82 27
Halibut w/ Smoked Vegetables 37 30
Halibut w/ Swiss Chard & Preserved Lemon 102 18
Halibut Wrapped in Fig Leaf w/ Roasted Figs 66 43
Halibut, Almond Crusted, w/ Asparagus & Porcini Mushrooms 68 30
Halibut, Bread-Crusted w/ Egg Foam & Caviar 107 32
Halibut, Maine Larded w/ Yellowfin Toro 13 63
Halibut, Marinated 13 15
Halibut, Plantain-Crusted, w/ Tropical Red Chili Sauce 70 51
Halibut, Poached, in Chardonnay 21 27
Halibut, Pueblo Corn-Crusted, w/ Crabmeat Hash 70 47
Halibut, Pumpkinseed-Crusted 53 76
Halibut, Seared w/ Celeriac Purée, Green Apple Ragoût 64 46
Halibut, Steamed, in Cardamom Sauce 12 32
Halibut, Steamed, w/ Flavored Oil 25 14
Halibut, Steamed, w/ Harissa Tea Broth 90 8
Ham & Chicken Croquettes 25 79
Ham Hock Consommé w/ Beans 28 20
Ham Steaks w/ Kale, Chorizo & Scarlet Runner Beans 104 70
Ham, Country, & Pickled Persimmons 110 42
Ham, Mustard-Cured 107 40
Hamachi 101 32
Hamachi Sashimi over Crab & Potato Croquettes 90 63
Hamachi Sashimi w/ Granny Smith Apple 102 75
Hamachi w/ Black Cardamom Meringue & Tapioca Pearls, Smoked 99 35
Hamachi w/ Eggplant Risotto 89 22
Hamachi w/ Pickled Lotus Root & Ponzu Vinaigrette 78 45
Hamaguri, Fried, and Steamer Clams 69 25
Hana Breadfruit w/ Grilled Monchong 79 37
Hana-Caught Ahi Tuna 79 39
Happy As a Clam 104 44
Hapu Braised in Saffron 79 41
Hare Pithivier, Wild w/ Sauce Poivrade & Butternut Squash Pureé 106 9
Hare Stew w/ Cèpes & Truffles 50 61
Hare Tournedos w/ Thyme 16 56
Hare, Jugged 12 62
Hare, Saddle of, w/ Tart of Potato 23 60
Haricot Vert Sushi & Lamb 71 70
Harira w/ Shebbakia & Dates 61 31
Harlequin 7 61
Hawaiian Ono Salad 32 3
Hazelnut Espresso Pyramid w/ Lavender Hearts 36 73
Hazelnut Ice Cream w/ Banana Fritters 83 71
Hazelnut Parfait w/ Chocolate Sauce 5 64
Hazelnut-Crusted Rouget w/ Sunchokes & Cider Apple Vinagrette 88 10
Headcheese w/ Pickled Onion Relish, Anchovy Wrapped 97 74
Headcheese w/ Poached Egg & Watercress 97 17
Headcheese w/ Yeast Ice Cream & Pickled Mustard Seeds 93 25
Hearts of Romaine Caesar Salad w/ Grilled Cheese Sandwich 80 53
Hedgehog of Foie Gras 1 14
Hen of the Woods, Spiced w/ Brown Butter & Egg 106 23
Hen Soup & Duck Egg Pasta 42 20
Hen Sudado 42 18
Hen, Guinea, Lacquered, with Chestnuts and Truffles 67 64
Hen, Guinea, Stuffed with Duck Liver and Truffles 67 50
Herb Gnocchi w/ Frogs' Leg Timbale 57 38
Herbed Chèvre in Phyllo w/ Greens 14 68
Herbed Goat Cheese w/ Greens 14 60
Herring Plate, Aquavit's 13 12
Herring Tartare w/ Tomato Cream Sauce 14 28
Herring w/ Pickled Onions 103 79
Herring, Marinated, w/ Green Apple Salas & Sweet Rye Bread 94 44
Hibiscus Chocolate Tart 77 70
Hibiscus Sorbet & Beet Sorbet w/ Vodka 36 46
Hing Dhania Aloo w/ Poori 91 24
Hiramasa 104 56
Hoisin Squab w/ Rice Cake & Candied Kumquats 85 42
Hoja Santa Soup w/ Masa Dumplings 80 35
Hominy Grits w/ Roasted Artichokes 37 16
Hominy Stuffed Bell Peppers w/ Huitlacoche & Arugula Sauce 64 13
Honey & Morels Parfait 16 47
Honey Walnut Cake 52 30
Honeycomb Tripe w/ Parmesan 20 50
Honeydew Broth w/ Melon Sorbet 31 22
Hoppin' John w/ Pesto & Crab 17 67
Hops & Flowers Martini 101 83
Horse Mackerel Confit w/ Lavender Crusted Tuna & Baby Artichokes 90 18
Horseradish Aquavit 103 75
Hot Potato, Cold Potato 85 35
Hot Terrine of Mushroom w/ Leeks 81 31
House-Smoked Duck Breast w/ Crispy Poached Egg 84 20
Huitlacoche Tamales 80 33
       

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